Meat production in Saint Vincent and the Grenadines

Meat production in Saint Vincent and the Grenadines was 499 tonnes in 2024, according to Food and Agriculture Organization of the United Nations. That is down 14.3% from 2023. That is the 188th highest of 194 countries in 2024.

2024, tonnes499

Change on 2023-14.3%

Rank188th of 194Countries ranked

Series high1,3491988

Series low4992024

Next release: Thursday, 31 December 2026, estimated by Invokely from past publication dates (low confidence), not announced by the publisher. Release calendar

Meat production in Saint Vincent and the Grenadines, 1961 to 2024

tonnes. Source: FAOSTAT, Production: Crops and livestock products (QCL): Meat; Total, production, t (item 1765, element 5510). Retrieved 2026-10-12, published 2025-12-31.

All 64 values

Period	tonnes
2024	499
2023	582
2022	661
2021	780 Estimated
2020	750 Estimated
2019	793 Estimated
2018	819 Estimated
2017	848 Estimated
2016	904 Estimated
2015	890 Estimated
2014	897 Estimated
2013	867 Estimated
2012	804 Estimated
2011	900 Estimated
2010	1,022 Estimated
2009	1,071 Estimated
2008	1,026 Estimated
2007	1,000 Estimated
2006	937 Estimated
2005	924 Estimated
2004	917 Estimated
2003	914 Estimated
2002	982 Estimated
2001	1,017 Estimated
2000	1,024 Estimated
1999	1,034 Estimated
1998	1,036 Estimated
1997	1,038 Estimated
1996	1,039 Estimated
1995	1,041 Estimated
1994	1,026 Estimated
1993	1,026 Estimated
1992	1,052 Estimated
1991	1,102 Estimated
1990	1,287 Estimated
1989	1,347 Estimated
1988	1,349 Estimated
1987	1,220 Estimated
1986	1,147 Estimated
1985	1,184 Estimated
1984	1,163 Estimated
1983	1,137 Estimated
1982	1,050 Estimated
1981	928 Estimated
1980	865 Estimated
1979	838 Estimated
1978	770 Estimated
1977	761 Estimated
1976	796 Estimated
1975	786 Estimated
1974	687 Estimated
1973	681 Estimated
1972	647 Estimated
1971	624 Estimated
1970	605 Estimated
1969	612 Estimated
1968	619 Estimated
1967	669 Estimated
1966	784 Estimated
1965	657 Estimated
1964	578 Estimated
1963	554 Estimated
1962	530 Estimated
1961	515 Estimated

Saint Vincent and the Grenadines compared with nearby places

Under 100K
100K to 400K
400K to 800K
800K to 2.1M
2.1M and over
No data

Meat production, 2024, tonnes. Saint Vincent and the Grenadines is outlined. Same source and period for every area shown. Source: Food and Agriculture Organization of the United Nations. Boundaries: Natural Earth (public domain).

Rankings

Countries by meat production 201 places
EU countries by meat production 27 places

Definition

Meat from animals slaughtered in the country in the calendar year, all species, in tonnes of carcass weight. FAOSTAT item "Meat; Total", the sum FAO calculates from the meat of each species, imported live animals included.

Carcass weight, bone included, so it is higher than the boneless weight in consumption statistics. FAO fills gaps in national reporting with its own estimates and imputations, which are marked as estimated, and revises past years when countries send new figures.

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How to cite

FAO. 2025. FAOSTAT: Production: Crops and livestock products (QCL): Meat; Total, production, t (item 1765, element 5510). Accessed on 2026-10-12. https://bulks-faostat.fao.org/production/Production_Crops_Livestock_E_All_Data_%28Normalized%29.zip Licence: CC-BY-4.0. FAO does not endorse Invokely or this use of the data.

Citation styles

The publisher is the author. Invokely is named only as the place the figures were read, where a style asks for it.

APA 7

Food and Agriculture Organization of the United Nations. (2025). Production: Crops and livestock products (QCL): Meat; Total, production, t (item 1765, element 5510) (Meat production, Saint Vincent and the Grenadines, 1961 to 2024) [Data set]. Retrieved October 12, 2026, from https://bulks-faostat.fao.org/production/Production_Crops_Livestock_E_All_Data_%28Normalized%29.zip

MLA 9

Production: Crops and livestock products (QCL): Meat; Total, production, t (item 1765, element 5510), Meat production, Saint Vincent and the Grenadines, 1961 to 2024. Food and Agriculture Organization of the United Nations, 31 Dec. 2025, https://bulks-faostat.fao.org/production/Production_Crops_Livestock_E_All_Data_%28Normalized%29.zip. Invokely, https://invokely.ai/en/meat-production/saint-vincent-and-the-grenadines. Accessed 12 Oct. 2026.

Chicago (author-date)

Food and Agriculture Organization of the United Nations. 2025. Production: Crops and livestock products (QCL): Meat; Total, production, t (item 1765, element 5510). Meat production, Saint Vincent and the Grenadines, 1961 to 2024. Dataset. Accessed October 12, 2026. https://bulks-faostat.fao.org/production/Production_Crops_Livestock_E_All_Data_%28Normalized%29.zip. Also distributed by Invokely, https://invokely.ai/en/meat-production/saint-vincent-and-the-grenadines.

Harvard

Food and Agriculture Organization of the United Nations (2025) Production: Crops and livestock products (QCL): Meat; Total, production, t (item 1765, element 5510), Meat production, Saint Vincent and the Grenadines, 1961 to 2024 [Dataset]. Available at: https://bulks-faostat.fao.org/production/Production_Crops_Livestock_E_All_Data_%28Normalized%29.zip, via Invokely: https://invokely.ai/en/meat-production/saint-vincent-and-the-grenadines (Accessed: 12 October 2026).

BibTeX

@misc{food_meat_production_saint_vincent_2024,
  author = {{Food and Agriculture Organization of the United Nations}},
  title = {{Production: Crops and livestock products (QCL): Meat; Total, production, t (item 1765, element 5510): Meat production, Saint Vincent and the Grenadines, 1961 to 2024}},
  year = {2025},
  howpublished = {Data set},
  url = {https://bulks-faostat.fao.org/production/Production_Crops_Livestock_E_All_Data_%28Normalized%29.zip},
  urldate = {2026-10-12},
  note = {Accessed via Invokely, https://invokely.ai/en/meat-production/saint-vincent-and-the-grenadines. Publisher attribution: FAO. 2025. FAOSTAT: Production: Crops and livestock products (QCL): Meat; Total, production, t (item 1765, element 5510). Accessed on 2026-10-12. https://bulks-faostat.fao.org/production/Production\_Crops\_Livestock\_E\_All\_Data\_\%28Normalized\%29.zip Licence: CC-BY-4.0. FAO does not endorse Invokely or this use of the data.},
}

RIS

TY  - DATA
AU  - Food and Agriculture Organization of the United Nations
TI  - Production: Crops and livestock products (QCL): Meat; Total, production, t (item 1765, element 5510): Meat production, Saint Vincent and the Grenadines, 1961 to 2024
PY  - 2025
DA  - 2025/12/31
PB  - Food and Agriculture Organization of the United Nations
DB  - Invokely
UR  - https://bulks-faostat.fao.org/production/Production_Crops_Livestock_E_All_Data_%28Normalized%29.zip
L2  - https://invokely.ai/en/meat-production/saint-vincent-and-the-grenadines
Y2  - 2026/10/12
N1  - Accessed via Invokely, https://invokely.ai/en/meat-production/saint-vincent-and-the-grenadines.
N1  - Publisher attribution: FAO. 2025. FAOSTAT: Production: Crops and livestock products (QCL): Meat; Total, production, t (item 1765, element 5510). Accessed on 2026-10-12. https://bulks-faostat.fao.org/production/Production_Crops_Livestock_E_All_Data_%28Normalized%29.zip Licence: CC-BY-4.0. FAO does not endorse Invokely or this use of the data.
ER  -

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Questions

What is the meat production in Saint Vincent and the Grenadines?

Where does this figure come from?

Food and Agriculture Organization of the United Nations. Production: Crops and livestock products (QCL): Meat; Total, production, t (item 1765, element 5510). Retrieved by Invokely on 2026-10-12.

What was the highest meat production in Saint Vincent and the Grenadines?

1,349 tonnes in 1988, the highest value since 1961 in this series.

Meat production in other countries

Related statistics for Saint Vincent and the Grenadines

All statistics for Saint Vincent and the Grenadines | Saint Vincent and the Grenadines in figures